Creamy Brie + Oven Roasted Chicken Baguette Sandwich

Chef's Pick

Creamy Brie + Oven Roasted Chicken Baguette Sandwich

  • 5 min.

  • 600 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 5 minutes

Slice baguette in half

Spread one side of baguette with ¼ cup cheese + the other with ¼ cup honey mustard; top with chicken + a handful of arugula; close the sandwich + slice in half

Add sandwiches to plates + serve with a simple side salad—just toss remaining arugula with 1 tbsp oil, 2 tbsp vinegar + salt/pep!

Nutrition

Servings: 2

Amount per serving

600

Calories

30g

Fat

47g

Carbs

4g

Fiber

33g

Protein

7g

Sugars

Calories per serving

600

Total Fat

30g

39

Saturated Fat

6g

30%

Trans Fat

0g

Cholesterol

105mg

35%

Sodium

1060mg

47%

Total Carbohydrates

47g

18%

Dietary Fiber

4g

15%

Total Sugars

7g

Included 6g added sugars

12%

Protein

33g

Vitamin D

0%

Vitamin A

5%

Calcium

13%

Iron

15%

Potassium

5%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

Need a fridge refill?

We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.