Chef's Pick
16 min.
460 cal.
2 serv.
No Heat
Cook time: 16 minutes
Preheat oven to 400°; heat 1 tbsp oil in a skillet over med-high; drain chicken, break into bite-size pieces, add to pan + sauté 3-4 min until hot; add to a large bowl
Combine chicken with 1/4 cup cheddar + 2-4 tbsp sour cream
Divide cheesy filling to 4 tortillas, roll tightly + place seam side down on a lightly oiled sheet pan; bake 10 min until crisp
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
460
14g
18
Saturated Fat
3g
15%
Trans Fat
0g
100mg
34%
1000mg
44%
44g
16%
Dietary Fiber
2g
8%
Total Sugars
0g
Included 0g added sugars
0%
40g
1%
16%
5%
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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