Chef's Pick
12 min.
950 cal.
2 serv.
No Heat
Cook time: 12 minutes
Preheat oven to 450°; slice short rib into ½-inch slices + set aside
Divide sauce, protein + half bag of mozz between 2 crusts; bake on a sheet pan for 7-10 minutes or until desired doneness
Wash + slice scallions; cut pizza into pieces + divide between plates with a garnish of scallion
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
950
41g
53
Saturated Fat
19g
95%
Trans Fat
2g
240mg
80%
1490mg
65%
67g
25%
Dietary Fiber
2g
8%
Total Sugars
4g
Included 0g added sugars
0%
75g
3%
48%
30%
10%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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