Chef's Pick
12 min.
510 cal.
2 serv.
No Heat
Cook time: 12 minutes
Heat skillet over med-high + add rice mix with 1 tbsp water; stir 2 min until warm + add to bowls
Slice 3 sausages into rounds, heat 1 tbsp oil in skillet over med-high + sear 1-2 min per side until golden; set aside
Add ½ cup water + salt to pan, boil water; cook beans, cover + steam until tender (about 3-4 min)
Add everything to bowls + drizzle on 1-2 tbsp sauce per bowl—enjoy!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
510
18g
24
Saturated Fat
3g
15%
Trans Fat
0g
50mg
17%
1100mg
48%
62g
23%
Dietary Fiber
12g
43%
Total Sugars
9g
Included 0g added sugars
0%
28g
0%
10%
34%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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