Chef's Pick
13 min.
460 cal.
2 serv.
No Heat
Cook time: 13 minutes
Heat skillet over medium; add ½ pack bacon + cook, flipping frequently, until browned + cooked through, 4-6 min; set aside for assembly
Toast 2 buns until warm + golden
Heat 1 tbsp oil in skillet over med-high + sauté pepper mix with salt/pep 4-5 min or until soft + starting to brown
Assemble sandwiches with all ingredients; cut into halves + divide between plates
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
460
20g
26
Saturated Fat
3g
15%
Trans Fat
0g
45mg
15%
860mg
38%
56g
21%
Dietary Fiber
4g
15%
Total Sugars
10g
Included 5g added sugars
10%
18g
6%
0%
10%
10%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.