Chef's Pick
15 min.
730 cal.
2 serv.
No Heat
Cook time: 15 minutes
Preheat oven to 425°; slice 6 meatballs + set aside
Divide half container of sauce between pizza crusts, spreading evenly to the edges
Rough chop a handful of spinach + set aside
Divide ingredients between pizzas, then top each with a handful of cheese; bake on a sheet pan for 8-12 min
Buon appetito!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
730
32g
42
Saturated Fat
19g
95%
Trans Fat
0g
60mg
20%
1310mg
57%
84g
31%
Dietary Fiber
5g
18%
Total Sugars
4g
Included 0g added sugars
0%
26g
0%
14%
17%
10%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.