Chef's Pick
4 min.
430 cal.
2 serv.
No Heat
Cook time: 4 minutes
Pat tofu dry + cut into 1-inch cubes, then season with salt/pep
Enjoy edamame cold or poke a few holes in the film + microwave on high for 1 min to warm; season with salt/pep
Add spinach, tofu + edamame to a large bowl; toss with 4-6 tbsp creamy miso then divide to plates
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
430
26g
34
Saturated Fat
2g
8%
Trans Fat
0g
0mg
0%
470mg
21%
22g
8%
Dietary Fiber
8g
29%
Total Sugars
5g
Included 0g added sugars
0%
31g
0%
42%
48%
25%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.