Chef's Pick

Creamy Roasted Chicken + Roasted Pepper Tortilla Wraps with Spinach

  • 4 min.

  • 430 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 4 minutes

Open chicken + set aside for assembly

Slice peppers into bite-size pieces; set aside for assembly

Toss ½ bag of spinach with salt/pep + 1 tsp oil, then, set aside for wraps

Spread 4 tbsp tzatziki onto 4 wraps, then divide remaining ingredients between wraps; roll up, cut into halves, then divide between 2 plates

Nutrition

Servings: 2

Amount per serving

430

Calories

26g

Fat

21g

Carbs

8g

Fiber

33g

Protein

4g

Sugars

Calories per serving

430

Total Fat

26g

34

Saturated Fat

5g

25%

Trans Fat

0g

Cholesterol

85mg

29%

Sodium

1170mg

51%

Total Carbohydrates

21g

8%

Dietary Fiber

8g

29%

Total Sugars

4g

Included 0g added sugars

0%

Protein

33g

Vitamin D

0%

Calcium

20%

Iron

20%

Potassium

10%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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