Instructions
Cook time: 4 minutes
Add 2 lavash to plates; spread half the container of cream cheese onto lavash + season with seasoning blend
Divide artichokes + salami to lavash, then roll up!
Chef's Pick
4 min.
370 cal.
2 serv.
Mild
Cook time: 4 minutes
Add 2 lavash to plates; spread half the container of cream cheese onto lavash + season with seasoning blend
Divide artichokes + salami to lavash, then roll up!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
370
20g
26
Saturated Fat
4g
20%
Trans Fat
0g
20mg
7%
1430mg
63%
33g
12%
Dietary Fiber
9g
33%
Total Sugars
3g
Included 1g added sugars
2%
16g
0%
6%
46%
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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