Chef's Pick
4 min.
380 cal.
2 serv.
No Heat
Cook time: 4 minutes
Take out 2 buns
Spread 1-2 tbsp hummus onto one half of each bun, then top each with 1-2 slices of salmon + a handful of spinach
Add second half of each bun to finish sandwich assembly—looks good!
Tip: enjoy any remaining spinach as a side salad with oil, vinegar, salt + pep!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
380
15g
20
Saturated Fat
2g
10%
Trans Fat
0g
25mg
9%
1030mg
45%
43g
16%
Dietary Fiber
8g
29%
Total Sugars
3g
Included 2g added sugars
4%
23g
30%
12%
26%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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