Remove bay leaf from pork; using half the pork, chop into 2-inch chunks; heat skillet over med-high, add pork + sauté 4-5 min until soft; break up pork using forks + sear in one layer 2-3 min more until crisp

Spread pork evenly over 2 tortillas, top with 1-2 slices of cheese + top each with another tortilla

Heat a lightly oiled large skillet over med-high, add quesadillas to skillet (in batches if needed) + cook 1-2 min per side until browned + cheese melts; slice into wedges + divide to plates