Crumbled Chevre Sweet Pepper Sweet Potato Bowl over Lemon Garlic Hummus

Chef's Pick

Crumbled Chevre Sweet Pepper Sweet Potato Bowl over Lemon Garlic Hummus

  • 15 min.

  • 590 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 15 minutes

Wash + dry half package of peppers, then slice into bite-size pieces discarding seeds + stems; add to a large bowl

Microwave 2 sweet potatoes in their wrappers on high, 9-11 min, flipping halfway through (caution, that's a hot potato!); allow to cool then carefully chop into bite size pieces; add to bowl

Add 2-4 tbsp cheese to bowl + toss all to combine

Divide ½ container of hummus into 2 bowls + spread, flattening slightly, onto the side of the bowls; divide veggie mixture to bowls + dig in!

Nutrition

Servings: 2

Amount per serving

590

Calories

28g

Fat

78g

Carbs

12g

Fiber

19g

Protein

18g

Sugars

Calories per serving

590

Total Fat

28g

36

Saturated Fat

5g

25%

Trans Fat

0g

Cholesterol

15mg

5%

Sodium

720mg

32%

Total Carbohydrates

78g

29%

Dietary Fiber

12g

43%

Total Sugars

18g

Included 0g added sugars

0%

Protein

19g

Vitamin D

0%

Calcium

2%

Iron

24%

Potassium

35%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

Need a fridge refill?

We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.