Chef's Pick
5 min.
380 cal.
2 serv.
No Heat
Cook time: 5 minutes
Drain broth from beef packet; heat 1 tbsp oil in skillet over medium; add beef to pan, break into small pieces + sauté 2-3 min until browned on all sides; turn heat to low + add sauce packet; cook 1 min until sauce is hot
Wash + pat dry a handful of lettuce leaves
Add 2 wraps to plates; divide beef + a handful of lettuce between wraps then roll up—that was easy!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
380
8g
11
Saturated Fat
3g
15%
Trans Fat
0g
75mg
25%
1290mg
57%
42g
16%
Dietary Fiber
6g
22%
Total Sugars
15g
Included 6g added sugars
12%
35g
0%
8%
26%
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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