Chef's Pick
8 min.
580 cal.
2 serv.
Mild
Cook time: 8 minutes
Heat 1 tbsp oil in a skillet over medium; sauté chorizo 5-7 min until browned + hot
Meanwhile, add salad kit to a large bowl, drizzle with dressing + toss to combine
Stack 4 tortillas on a plate + wrap with a damp paper towel; microwave 15-30 sec or until warm + soft; divide between plates
Add salad + chorizo to tacos—enjoy!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
580
31g
40
Saturated Fat
6g
30%
Trans Fat
0g
20mg
7%
1420mg
62%
51g
19%
Dietary Fiber
9g
33%
Total Sugars
7g
Included 2g added sugars
4%
30g
0%
25%
36%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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