Crunchy Veggie Chorizo Tacos

Chef's Pick

Crunchy Veggie Chorizo Tacos

  • 8 min.

  • 640 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 8 minutes

Heat 1 tbsp oil in a skillet over medium; sauté chorizo 5-7 min until browned + hot

Meanwhile, add salad kit to a large bowl, drizzle with dressing + toss to combine

Stack 4 tortillas on a plate + wrap with a damp paper towel; microwave 15-30 sec or until warm + soft; divide between plates

Add salad + chorizo to tacos—enjoy!

Nutrition

Servings: 2

Amount per serving

640

Calories

29g

Fat

53g

Carbs

10g

Fiber

30g

Protein

7g

Sugars

Calories per serving

640

Total Fat

29g

38

Saturated Fat

4g

20%

Trans Fat

0g

Cholesterol

20mg

7%

Sodium

1210mg

53%

Total Carbohydrates

53g

20%

Dietary Fiber

10g

36%

Total Sugars

7g

Included 0g added sugars

0%

Protein

30g

Vitamin D

0%

Calcium

29%

Iron

38%

Potassium

15%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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