Chef's Pick
6 min.
580 cal.
2 serv.
Mild
Cook time: 6 minutes
Ensure avocado is ripe (soft to the touch); if avocado is too firm, ripen faster by placing in a paper bag, 1-2 days
Warm up bean salad; stack 4 tortillas on a plate + wrap with a damp paper towel; microwave 15-30 sec or until warm + soft; add bean salad to tortillas
Slice 1 avocado + add to tacos
Pour container of queso into a small pot; heat over medium 2-3 min until hot; drizzle onto tacos—yum!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
580
38g
49
Saturated Fat
6g
30%
Trans Fat
0g
0mg
0%
1510mg
66%
51g
19%
Dietary Fiber
10g
36%
Total Sugars
11g
Included 3g added sugars
6%
17g
0%
3%
30%
18%
42%
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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