Chef's Pick
4 min.
480 cal.
2 serv.
No Heat
Cook time: 4 minutes
Take out 2 buns
Meanwhile, drain chicken and break into bite-size pieces
Divide chicken between buns + top each with 1-2 slices of cheese + a handful of arugula—looks good!
Tip: enjoy remaining arugula as a side salad with oil, vinegar, salt + pep!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
480
15g
20
Saturated Fat
8g
40%
Trans Fat
0g
115mg
39%
840mg
37%
36g
14%
Dietary Fiber
5g
18%
Total Sugars
3g
Included 2g added sugars
4%
51g
0%
39%
10%
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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