Chef's Pick
7 min.
580 cal.
4 serv.
No Heat
Cook time: 7 minutes
Heat 1 tbsp oil in skillet over med-low + pour in 2 cups eggs + salt/pep, then cook undisturbed until eggs around edges begin to set, about 2 min; stir eggs until curds form + no liquid remains, 2-4 min; add 4 slices of cheese remove from pan immediately
Meanwhile, toast 4 bagels until warm + golden
Divide eggs between bagels, then top each with 1-2 slices of ham—eggcellent job!
Servings: 4
Amount per serving
Calories
Fat
Carbs
Protein
Sugars
580
21g
27
Saturated Fat
8g
40%
Trans Fat
0g
520mg
174%
1120mg
49%
42g
16%
Dietary Fiber
3g
11%
Total Sugars
6g
Included 4g added sugars
8%
42g
0%
21%
3%
10%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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