Chef's Pick
5 min.
330 cal.
2 serv.
Mild
Cook time: 5 minutes
Divide ½ container of hummus into 2 bowls + spread, flattening slightly, onto the side of the bowls
Pat chicken dry, then slice + set aside to enjoy cold (for warm chicken, heat 1-2 min per side on the lightly oiled skillet)
Wash + dry lettuce + ½ cucumber; thinly slice
Divide chicken + veggies to bowls with 1-2 tbsp pickles onions on each-easy-peasy.
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
330
15g
20
Saturated Fat
2g
10%
Trans Fat
0g
65mg
22%
670mg
30%
24g
9%
Dietary Fiber
5g
18%
Total Sugars
6g
Included 2g added sugars
4%
32g
0%
3%
25%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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