Chef's Pick
4 min.
360 cal.
2 serv.
Mild
Cook time: 4 minutes
Toast 2 bagels until warm + golden
Wash one pepper, cut off stem + remove seeds, then cut into thin slices + toss in bowl with salt/pep + 1 tsp oil
Spread 2 tsp guac onto each half bagel; add small handful spinach to each half + garnish with sliced peppers
Eat open faced or closed
Servings: 2
Amount per serving
Calories
Fat
Carbs
Protein
Sugars
360
12g
16
Saturated Fat
2g
10%
Trans Fat
0g
0mg
0%
630mg
28%
51g
19%
Dietary Fiber
11g
40%
Total Sugars
7g
Included 3g added sugars
6%
13g
0%
17%
30%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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