Chef's Pick
10 min.
610 cal.
2 serv.
Mild
Cook time: 10 minutes
Preheat oven or air fryer to 375°; add veggie balls to a sheet pan or air fryer basket; bake 10 min or air fry for 4-5 min until heated through, shaking halfway
Meanwhile, stack 4 tortillas on a plate + wrap with a damp paper towel; microwave 15-30 sec or until warm + soft
Tear corner of rice to vent + heat in microwave 90 sec (careful—it'll be hot!)
Divide veggie balls among tacos then dollop each with 1-2 tbsp salsa; serve with rice on the side—time to eat!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
610
19g
25
Saturated Fat
2g
10%
Trans Fat
0g
0mg
0%
1150mg
50%
97g
36%
Dietary Fiber
5g
18%
Total Sugars
6g
Included 1g added sugars
2%
11g
0%
70%
11%
8%
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.