Chef's Pick
4 min.
250 cal.
2 serv.
No Heat
Cook time: 4 minutes
Add salad kit to a large bowl; drizzle with dressing, croutons, cheese, herb seasoning + toss to combine
Pat chicken dry, then slice + set aside to enjoy cold (for warm chicken, heat 1-2 min per side on lightly oiled skillet)
Divide salad + chicken to 2 plates
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
250
12g
16
Saturated Fat
3g
13%
Trans Fat
0g
95mg
32%
270mg
12%
8g
3%
Dietary Fiber
1g
4%
Total Sugars
3g
Included 1g added sugars
2%
29g
0%
2%
3%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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