Chef's Pick
8 min.
380 cal.
2 serv.
No Heat
Cook time: 8 minutes
Heat 1 tbsp oil in skillet over medium; cook 8 falafel 2-3 min per side until browned + hot
Add salad kit to a large bowl, drizzle with dressing + toss to combine
Divide salad between 2 plates + top with falafel—looks good!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
380
18g
24
Saturated Fat
3g
15%
Trans Fat
0g
0mg
0%
430mg
19%
39g
15%
Dietary Fiber
7g
25%
Total Sugars
20g
Included 14g added sugars
29%
10g
0%
10%
10%
10%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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