Instructions
Cook time: 17 minutes
Microwave 2 potatoes in their wrappers on high 6-8 min flipping over halfway through cook time (caution, that's a hot potato!); carefully cut in half; add to plates
<Heat 1 tbsp oil in large skillet over med-high + sauté half the spinach + salt/pep 1-2 min until wilted; add remaining spinach + cook 1-2 min more until all spinach is wilted; add to potatoes
p>Heat 1 tbsp oil in skillet over medium; cook falafel 2-3 min per side until browned + hot; divide to potatoesAdd 1-2 tbsp of drained pickled red onions to each
Dollop on 2 tbsp sauce each

