Chef's Pick
8 min.
420 cal.
2 serv.
No Heat
Cook time: 8 minutes
Heat 1 tbsp oil in skillet over medium; cook falafel 2-3 min per side until browned + hot
Meanwhile, toast 2 pitas until warm + golden; slice pitas in half + divide to plates
Tear a handful of lettuce leaves + add to sandwiches
Divide falafel to sandwiches + drizzle on 4 tbsp tzatziki, then close the lid
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
420
21g
27
Saturated Fat
2g
10%
Trans Fat
0g
0mg
0%
710mg
31%
50g
19%
Dietary Fiber
8g
29%
Total Sugars
4g
Included 1g added sugars
2%
12g
0%
23%
15%
6%
23%
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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