Microwave 2 sweet potatoes in their wrappers on high, 6-8 min, flipping halfway through; cut in half

Meanwhile wash pepper, cut off stem + discard seeds, then cut into bite-size pieces, slice asparagus into ½-inch pieces, discard any tough pieces, slice red pepper discard seeds; heat 2 tbsp oil in skillet over med-high, add asparagus + red pepper, add the half packet of ranch seasoning + salt/pep, sauté 5-8 min til tender

Heat 1 tbsp oil in skillet over medium; cook falafel 2-3 min per side til browned + hot

Scoop potato flesh out of the skin + into a bowl; mash using a fork + season with salt/pep

Add veggies + falafel to bowls