Instructions
Cook time: 17 minutes
Microwave 2 potatoes in their wrappers, 6-8 min, flipping over halfway through
Meanwhile, heat a skillet with 2 tsp oil over med/high; pat steaks dry then season with salt/pep + sear 3-4 min per side (for more well done add 1 min per side); rest 5 min before serving, reserving pan juices
Wipe mushrooms clean + thinly slice; dice shallot; heat 1 tbsp oil in same skillet over high, add mushrooms + shallots + cook undisturbed 3 min; sauté 3-4 min til browned; add 2 tbsp water + bring to a boil, scraping brown bits; cook 2 min
Divide steak + potatoes to plates then top steak with mushroom sauce—delish!

