Chef's Pick
9 min.
480 cal.
2 serv.
No Heat
Cook time: 9 minutes
Add cold water to line + microwave high 1 min 15 secs; stir + let sit 2 min or add boiling water to line, stir + let sit 4-5 min
Heat 1 tbsp oil in skillet over med-high + cook broccoli with salt/pep 3-4 min, then add ½ cup water, cover + steam 3-4 more min
Add salad kit to a large bowl, drizzle with dressing + toss to combine
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
480
23g
30
Saturated Fat
3g
15%
Trans Fat
2g
0mg
0%
760mg
34%
57g
21%
Dietary Fiber
12g
43%
Total Sugars
9g
Included 2g added sugars
4%
18g
0%
17%
38%
25%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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