Chef's Pick
11 min.
710 cal.
2 serv.
No Heat
Cook time: 11 minutes
Preheat oven to 425° + preheat sheet pan
Carefully take out sheet pan, place 2 pizzas on pan + bake 7- 10 min
Cut onion in half from root to stem, peel + thinly slice ½ onion; set aside
Spread 10 tbsp crème fraîche onto 2 crusts; divide salmon, onion + capers on top
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
710
38g
49
Saturated Fat
19g
95%
Trans Fat
0g
125mg
42%
1250mg
55%
66g
24%
Dietary Fiber
4g
15%
Total Sugars
4g
Included 0g added sugars
0%
27g
30%
10%
5%
5%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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