Chef's Pick
17 min.
480 cal.
2 serv.
No Heat
Cook time: 17 minutes
Heat 1 tsp oil in skillet over med-high; add burgers, break into chunks + sear undisturbed 1-2 min; flip meat over, then break into small pieces; sauté 3-4 min more until fully cooked + no pinkness remains
Add 2 wraps to plates; spread 1-2 tbsp sauce to each
Divide chicken between wraps + top with a handful of spinach; wrap up and enjoy!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
480
25g
33
Saturated Fat
4g
20%
Trans Fat
0g
80mg
27%
980mg
43%
37g
14%
Dietary Fiber
7g
25%
Total Sugars
3g
Included 0g added sugars
0%
27g
0%
31%
32%
25%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.