Garlic Chicken Burger on Pretzel with BBQ & Turkey Bacon with Original BBQ Sauce

Chef's Pick

Garlic Chicken Burger on Pretzel with BBQ & Turkey Bacon with Original BBQ Sauce

  • 13 min.

  • 620 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 13 minutes

Heat lightly oiled skillet over high; cook burgers with salt/pep 2-3 min per side until cooked through + no pinkness remains

Heat skillet over medium; add ½ pack bacon + cook, flipping frequently, until browned + cooked through, 4-6 min

Slice 2 buns in half; toast until warm + golden

Assemble burgers with 4 tbsp sauce

Nutrition

Servings: 2

Amount per serving

620

Calories

25g

Fat

59g

Carbs

1g

Fiber

38g

Protein

17g

Sugars

Calories per serving

620

Total Fat

25g

33

Saturated Fat

5g

25%

Trans Fat

0g

Cholesterol

120mg

40%

Sodium

1420mg

62%

Total Carbohydrates

59g

22%

Dietary Fiber

1g

4%

Total Sugars

17g

Included 15g added sugars

30%

Protein

38g

Vitamin D

0%

Calcium

6%

Iron

25%

Potassium

10%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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