Garlic Oven Roasted Breast Turkey + Roasted Pepper Wraps with Spinach

Chef's Pick

Garlic Oven Roasted Breast Turkey + Roasted Pepper Wraps with Spinach

  • 4 min.

  • 560 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 4 minutes

Open turkey + set aside for assembly

Slice peppers into bite-size pieces; set aside for assembly

Toss ½ bag of spinach with salt/pep + 1 tsp oil, then, set aside for wraps

Spread garlic sauce onto 4 wraps, then divide remaining ingredients between wraps; roll up, cut into halves, then divide between 2 plates

Nutrition

Servings: 2

Amount per serving

560

Calories

44g

Fat

8g

Carbs

3g

Fiber

32g

Protein

2g

Sugars

Calories per serving

560

Total Fat

44g

57

Saturated Fat

5g

25%

Trans Fat

0g

Cholesterol

55mg

19%

Sodium

1340mg

59%

Total Carbohydrates

8g

3%

Dietary Fiber

3g

11%

Total Sugars

2g

Included 0g added sugars

0%

Protein

32g

Vitamin D

0%

Calcium

10%

Iron

17%

Potassium

20%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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