Garlic Turkey Tacos with Street Corn Sauce & Cuban Spiced Black Beans

Chef's Pick

Garlic Turkey Tacos with Street Corn Sauce & Cuban Spiced Black Beans

  • 12 min.

  • 740 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 12 minutes

Microwave beans in a covered, microwave-safe bowl 1 min (or warm in skillet 1-2 min)

Chop turkey into bite-size pieces (about ½-inch); heat 1 tbsp oil in skillet over med-high + cook undisturbed 3 min until starting to brown; flip + sauté 3-5 min more until cooked through

In batches, heat 4 tortillas in skillet over med-high, 30 sec or until warm

Assemble tacos with beans, protein + ½ container of street corn dip

Taco-bout an easy meal!

Nutrition

Servings: 2

Amount per serving

740

Calories

30g

Fat

70g

Carbs

8g

Fiber

52g

Protein

5g

Sugars

Calories per serving

740

Total Fat

30g

39

Saturated Fat

5g

25%

Trans Fat

0g

Cholesterol

80mg

27%

Sodium

2150mg

94%

Total Carbohydrates

70g

26%

Dietary Fiber

8g

29%

Total Sugars

5g

Included 0g added sugars

0%

Protein

52g

Vitamin D

0%

Calcium

8%

Iron

38%

Potassium

10%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

Need a fridge refill?

We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.