Garlicky Balsamic Portabella Bacon Burgers

Chef's Pick

Garlicky Balsamic Portabella Bacon Burgers

  • 12 min.

  • 480 cal.

  • 2 serv.

  • No Heat

Ingredients
Instructions

Cook time: 12 minutes

In a bowl, whisk together half the seasoning blend with 2 tbsp water, 1 tbsp oil + salt/pep; wipe 2 mushrooms with a damp paper towel, remove stems + scoop out gills; marinade mushrooms in homemade dressing while preparing the bacon

Heat a skillet over med; add ½ package of bacon (using the coconut oil included!) + cook 8 min, turning frequently, until crispy

Heat 1 tbsp oil in a skillet over med-high + cook mushrooms 2-3 min per side until browned + tender

Toast 2 buns until warm + golden; add garlic sauce, mushrooms + bacon to buns-Woah, that looks so good!

Nutrition

Servings: 2

Amount per serving

480

Calories

29g

Fat

43g

Carbs

7g

Fiber

11g

Protein

7g

Sugars

Calories per serving

480

Total Fat

29g

38

Saturated Fat

5g

25%

Trans Fat

0g

Cholesterol

0mg

0%

Sodium

1110mg

49%

Total Carbohydrates

43g

16%

Dietary Fiber

7g

25%

Total Sugars

7g

Included 6g added sugars

12%

Protein

11g

Vitamin D

0%

Calcium

8%

Iron

12%

Potassium

15%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

Need a fridge refill?

We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.