Tear corner of rice to vent + heat in microwave 90 sec (careful—it'll be hot!); if using a skillet, warm 2 min with 1 tbsp water

Preheat oven to 400°, spread half the bag of chopped broccoli on sheet pan; drizzle on 1 tbsp oil, salt/pep + bake 10-12 min or until browned + tender

Heat lightly oiled skillet over med-high, pat chicken dry, add to pan in one layer + sear 2 min; flip + cook 2-3 min more until cooked through; season with salt/pep + seasoning pack

Divide ingredients to 2 bowls + squeeze of lemon on top