Heat 1 tbsp oil in skillet over med-high; add broccoli, salt/pep + sauté 4-5 min until lightly browned; add 2 tbsp water, reduce heat, cover + steam 3-5 min more until tender; set aside

Heat 1 tbsp oil in skillet over med-high; pat chicken dry, season with salt/pep + fav spices (we like smoked paprika + garlic powder); cook 4-6 min per side until fully cooked, no pinkness remains

Slice 2 buns in half; toast until warm + golden; spread buns with garlic sauce then top with chicken breasts + half pack of peppers

Serve chicken sammies with broccoli on the side—delish!