Chef's Pick
12 min.
480 cal.
2 serv.
No Heat
Cook time: 12 minutes
Heat skillet over med-high + add rice blend with 1 tbsp water; stir occasionally for 2 min until warm + add to bowls
Slice 3 sausages into rounds, heat 1 tbsp oil in skillet over med-high + sear 1-2 min per side until golden; set aside
Add ½ cup water + salt to pan, bring to boil; cook beans, cover + steam until tender ( 3-4 min)
Add everything to bowls + drizzle on 1-2 tbsp sauce
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
480
18g
24
Saturated Fat
3g
15%
Trans Fat
0g
50mg
17%
1190mg
52%
60g
22%
Dietary Fiber
9g
33%
Total Sugars
9g
Included 0g added sugars
0%
25g
0%
9%
29%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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