Boil large pot of salted water, add 1 cup couscous + stir; cook 5 min, then drain

Heat 1 tbsp oil in skillet over med-high + sear 2 sausages 5-7 min until golden brown all over; set aside

Wash one pepper, cut off stem + remove seeds, then cut into bite-size pieces; heat 1 tsp oil in skillet over med-high + sauté peppers 4-5 min or until tender; set aside

Microwave 1 cup sauce in a covered microwave-safe bowl 30-60 sec or until warm; divide everything between 2 plates + drizzle sauce onto plates