Chef's Pick
5 min.
470 cal.
2 serv.
No Heat
Cook time: 5 minutes
Drain broth from chicken packet; heat 1 tbsp oil in skillet over medium; add chicken to pan, break into small pieces + sauté 2-3 min until browned on all sides; turn heat to low + add sauce packet; cook 1 min until sauce is hot
Add salad kit to a large bowl, drizzle with dressing + toss to combine
Serve chicken with salad on the side—easy peasy!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
470
26g
34
Saturated Fat
5g
25%
Trans Fat
0g
95mg
32%
970mg
43%
30g
11%
Dietary Fiber
3g
11%
Total Sugars
18g
Included 9g added sugars
18%
33g
6%
8%
14%
30%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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