Chef's Pick
9 min.
580 cal.
2 serv.
Mild
Cook time: 9 minutes
Heat skillet over med-high + add rice with 1 tbsp water; stir occasionally for 2 min until warm + add to bowls
Heat 1 tbsp oil in skillet over med-high + cook veggie mix with salt/pep for 3-5 minutes until tender + add to bowls
Warm up diced tofu in skillet (about 1 min); add to bowls
Mix in or drizzle on 1-2 tbsp sauce per bowl—yuuum
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
580
18g
24
Saturated Fat
1g
5%
Trans Fat
0g
0mg
0%
530mg
24%
79g
29%
Dietary Fiber
6g
22%
Total Sugars
9g
Included 5g added sugars
10%
28g
0%
36%
30%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.