Chef's Pick
22 min.
650 cal.
2 serv.
Medium
Cook time: 22 minutes
Preheat oven to 400°
Stack 4 tortillas on a plate + wrap with a damp paper towel; microwave 15-30 sec til soft
Divide sweet potatoes among tortillas, roll up + place in a lightly oiled baking dish seam-side down; drizzle on ½ cup sauce then top with 1 cup cheese
Cover dish with foil + bake 10 min; remove foil + bake 10 min til hot + bubbling; divide to plates—that was easy!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
650
42g
54
Saturated Fat
19g
95%
Trans Fat
0g
25mg
9%
2170mg
95%
87g
32%
Dietary Fiber
38g
136%
Total Sugars
12g
Included 3g added sugars
6%
17g
0%
15%
21%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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