Instructions
Cook time: 4 minutes
Pat steaks dry + slice into bite-size pieces or sear in a hot skillet with oil until warmed through
Add salad kit, steak + bean salad to a large bowl, drizzle with dressing + toss to combine
Divide salad to plates

Chef's Pick
4 min.
520 cal.
2 serv.
No Heat
Cook time: 4 minutes
Pat steaks dry + slice into bite-size pieces or sear in a hot skillet with oil until warmed through
Add salad kit, steak + bean salad to a large bowl, drizzle with dressing + toss to combine
Divide salad to plates
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
520
24g
31
Saturated Fat
5g
25%
Trans Fat
0g
135mg
45%
1540mg
67%
29g
11%
Dietary Fiber
6g
22%
Total Sugars
8g
Included 2g added sugars
4%
50g
0%
3%
30%
11%
44%
20%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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