Boil a large pot of salted water, add ½ the box of pasta + cook 10-12 min or until al dente; rinse in cool water, drain + add to a large bowl

Slice tomatoes + olives in half; slice half the package of pepperoni into thin strips; wash + dry parsley, remove stems + roughly chop; toss tomatoes, olives, olive juice, parsley + pepperoni with pasta

Toss pasta with ¼-½ cup cheese, 1 tbsp oil + salt/pep, then divide to plates