Chef's Pick
4 min.
460 cal.
2 serv.
No Heat
Cook time: 4 minutes
Toast 2 buns until warm + golden; divide between 2 plates
Smear each bun with 1 tbsp dressing (or more!)
Tear a handful of lettuce leaves into bite-size pieces + add to sandwiches
Divide chicken amongst sandwiches + top with other bun half—et voilà!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
460
23g
30
Saturated Fat
2g
10%
Trans Fat
0g
70mg
24%
890mg
39%
33g
12%
Dietary Fiber
1g
4%
Total Sugars
5g
Included 4g added sugars
8%
28g
0%
0%
13%
0%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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