Chef's Pick
8 min.
710 cal.
2 serv.
No Heat
Cook time: 8 minutes
Heat 1 tbsp oil in a skillet over high; cook burgers with salt/pep 2-3 min per side until cooked through
Wash + pat dry a handful of lettuce leaves
Toast 2 buns until warm + golden; spread green goddess to buns; add patties + top with lettuce leaves—tasty!
Servings: 2
Amount per serving
Calories
Fat
Carbs
Fiber
Protein
Sugars
710
49g
63
Saturated Fat
12g
60%
Trans Fat
1g
70mg
24%
510mg
23%
38g
14%
Dietary Fiber
6g
22%
Total Sugars
5g
Included 4g added sugars
8%
29g
0%
11%
25%
15%
The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.
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