Tear corner of grains to vent + heat in microwave 90 sec (careful—it'll be hot!); if using a skillet, warm 2 min with 1 tbsp water; divide to bowls

Heat lightly oiled skillet over med-high; pat pork chops dry + sear 2-3 min per side until warmed through, slice + add to bowls

Heat 1 tbsp oil in skillet over med-high + cook veggie mix with salt/pep 3-5 min until tender; divide to bowls

Drizzle 2 tbsp sauce on each bowl

Wash scallions, thinly slice crosswise + discard roots; use to garnish bowls