Instructions
Cook time: 12 minutes
Tear corner of grains to vent + heat in microwave 90 sec; divide to bowls
Heat 1 tbsp oil in skillet over high; add burgers to pan, break into large chunks + sear undisturbed 2 min; flip meat over, season generously with salt/pep + fave spices, then break into small pieces; cook 2-3 min until fully cooked; divide to bowls
Heat 1 tbsp oil in large skillet over med-high + sauté half the spinach + salt/pep 1-2 min until wilted; add remaining spinach + cook 1-2 min more until all spinach is wilted; divide to bowls
Cut onion in half from root to stem, peel + thinly slice ½ of onion; sprinkle onto meat
Drizzle on balsamic glaze into bowls
