Heat 1 tbsp oil in skillet over med-high + sauté pepper mix with salt/pep 4-5 min or until soft + starting to brown

Heat 1 tbsp oil in skillet over high; add half the meat to pan, break into large chunks + sear undisturbed 3-4 min; flip meat over, break into small pieces + cook 1-3 min until fully cooked + no pink remains; season generously with salt/pep/fave spices

In batches, heat 4 tortillas in skillet over med-high, 30 sec or until warm

Divide bison + 4 tbsp guac between tacos with veggies on side or inside tacos—time to eat!