Ground Turkey Tacos with Fresh Salsa & Refried Red Beans

Chef's Pick

Ground Turkey Tacos with Fresh Salsa & Refried Red Beans

  • 11 min.

  • 710 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 11 minutes

Microwave beans in a covered, microwave-safe bowl 1 min (or warm in skillet 1-2 min)

Heat 1 tbsp oil in skillet over high; add turkey to pan, break into large chunks + sear undisturbed 2 min; flip meat over, season generously with salt/pep + fave spices, then break into small pieces; cook 2-3 min until fully cooked

In batches, heat 4 tortillas in skillet over med-high, 30 sec or until warm

Assemble tacos with beans, protein + ½ container of salsa

Taco-bout an easy meal!

Nutrition

Servings: 2

Amount per serving

710

Calories

31g

Fat

65g

Carbs

8g

Fiber

40g

Protein

4g

Sugars

Calories per serving

710

Total Fat

31g

40

Saturated Fat

6g

30%

Trans Fat

0g

Cholesterol

100mg

34%

Sodium

990mg

44%

Total Carbohydrates

65g

24%

Dietary Fiber

8g

29%

Total Sugars

4g

Included 0g added sugars

0%

Protein

40g

Vitamin D

0%

Calcium

7%

Iron

41%

Potassium

20%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

Need a fridge refill?

We deliver everything from fresh produce to premium proteins.
Take the quiz and we'll suggest groceries and recipes you'll love.