Ground Turkey Tacos with Street Corn Sauce & Pinto Beans

Chef's Pick

Ground Turkey Tacos with Street Corn Sauce & Pinto Beans

  • 11 min.

  • 710 cal.

  • 2 serv.

  • Mild

Ingredients
Instructions

Cook time: 11 minutes

Microwave beans in a covered, microwave-safe bowl 1 min (or warm in skillet 1-2 min)

Heat 1 tbsp oil in skillet over high; add turkey to pan, break into large chunks + sear undisturbed 2 min; flip meat over, season generously with salt/pep + fave spices, then break into small pieces; cook 2-3 min until fully cooked

In batches, heat 4 tortillas in skillet over med-high, 30 sec or until warm

Assemble tacos with beans, protein + ½ container of street corn dip

Taco-bout an easy meal!

Nutrition

Servings: 2

Amount per serving

710

Calories

43g

Fat

41g

Carbs

10g

Fiber

40g

Protein

4g

Sugars

Calories per serving

710

Total Fat

43g

56

Saturated Fat

9g

45%

Trans Fat

0g

Cholesterol

120mg

40%

Sodium

910mg

40%

Total Carbohydrates

41g

15%

Dietary Fiber

10g

36%

Total Sugars

4g

Included 0g added sugars

0%

Protein

40g

Vitamin D

0%

Calcium

14%

Iron

24%

Potassium

20%

The % Daily Value (DV) is based on a 2,000 calorie diet. Calorie amount includes all olive oil mentioned in the recipe.

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